Breads

Garlic Bread   $5.50

Herb Bread   $5.50

Bruschetta with Tomato, Spanish Onion and Fresh Basil  finished with Parmesan Cheese  $6.50

Entrée

Soup of the Day   $7.50

Oysters al a Natural   1/2doz   $13.90 1 doz   $19.90

Oysters Mornay or Kilpatrick 1/2 doz   $14.90   1 doz   $19.90

Oriental Basket full of tasty small fried morsels   
$9.50 or $16.00 for a double.

Chicken Tenderloin stuffed and baked with a
White Wine cream   $14.90

Crumbed Lamb Brains with Bacon   $9.90

Traditional Shrimp Cocktail with tangy seafood dressing   $9.90

Crumbed Camembert with Cranberry jam   $11.90

Creamy Garlic Scallops and Tiger Prawns  with Rice  $14.90

Main Bill of Fare

Butter Fish  Fluffy fillets deep-fried in a James Squire Ale Batter. A pint of the fine brew a perfect accompaniment.   $17.90

Potato Gnocchi in a Creamy fresh Smoked Salmon and Dill Sauce , so naughty but so nice $19.90

Lambs fry  This dish would be one of our Chef’s signature dishes. Thinly sliced, fried in butter and served with Rich Gravy, Bacon and creamy Mash   $16.90

Red Emperor  Have you ever caught a fish, filleted it then pan fried it in Western Star Butter, then served it with fresh lemon? Well we have   $19.90

Garlic Tiger Prawn Skewers “Warning” this dish should not be consumed before or on a first date!   $21.50

Crumbed Lamb Brains with Bacon and Gravy A learnerd experience. Be warned a sudden rush of intelligence may occur. Beautifully crumbed with gravy and bacon.   $17.90

Chicken Parmagiana Absolutely  the best you will have in Country Victoria . Real Breast ,crumbed and prepared in house with our famous Parma sauce. $19.90

Crumbed Breast Chicken Schnitzel  The breast of only happy, healthy chickens, crumbed and grilled  (Not Deep fried!) till golden  $18.50

Fillet Mignon Medallions Prime medallions of Eye Fillet wrapped in bacon and finished with a house made Dianne Sauce  $29.90

“A” Grade trimmed Porterhouse  A feed fit for Brave Heart himself, ideal with our house made Pepper and Red Wine Sc and a glass of

North Britain Merlot (not inc in price)  $19.50

Eye Fillet of Beef  Big fat and juicy from only the best steers in the district.     $27.50      Sauces to choose from………..

Creamy Mushroom, Pepper with Red Wine. Rich Brown Onion Gravy, Garlic Butter, All $2.50
Creamy Seafood.  $3.50

Crumbed Lamb Cutlets From the jolly Swagman himself, served with rich Gravy $18.90

Kings Kiev A Garlicky experience made right here to excite even the Garlic Kings and Queens themselves  $19.90

Our famous Seafood Platter A feed fit for King Arthur, (round table not provided),  fried and grilled selection. A very impressive dish that brings them back time and time again  $28.50

House made Spinach and Ricotta Cannelloni  Tubes of Spinachy, Cheesy goodness smothered in our famous Parma Sc , Mamma would be so proud!  $17.90

Children’s Menu  A $5.50

Mashed Vegies               Baked Beans on Toast

          Fish and Chipies             Chicken Nuggets and Chipies

Oriental Basket (mini dim sims and spring rolls)

Ice Cream with topping or without   $4.50

Tammara’s Extra special Magic Sundae  $5.50

Seniors $10 Wednesdays
2 Course Luncheon

For $10.00 your choice of Soup and Main Course or Main Course and Dessert.

Lambs Fry with Bacon served on Creamy Mash

 Crumbed Lamb Brains with Bacon and Gravy

 Golden Beer Battered Butter Fish Fillets

 Bangers and Mash with rich Brown Onion Gravy

Crumbed Breast Chicken Schnitzel

Desserts 

Creamed Sago, drizzled with honey

or

Pineapple Fritter